I really like the idea of simplifying as opposed to making our schedules more complicated. The act of taking away rather than adding to.
I like the idea of doing 1 thing really well instead of doing 1,000 things mediocre.
There’s something about going to a restaurant that has very few items on their menu, but knowing the ones that are there are made exquisitely.
More is not necessarily better.
Nor is bigger.
There is traction in simplicity.
There is direction as well.
This makes sense to me. This fires me up.
Let’s keep it simple.